Is Your Fat Intake Impacting Your Blood Sugar Levels?

Individuals managing their blood sugar levels with type 2 diabetes mellitus (T2DM) or prediabetes may already be paying attention to their dietary carbohydrate and sugar intake, but is that enough? Providers educate and focus on the blood sugar impacts of dietary carbohydrate intake, but few look at the impact dietary fats can have on insulin sensitivity leading to confusion and frustration when hemoglobin A1c numbers are resistant to improve despite ongoing interventions. Understanding how dietary fat affects blood sugar management, digestion, and insulin sensitivity is crucial for individuals with T2DM and heart disease (HD). Today we dive into how the type and amount of fat consumed can influence metabolic health, while navigating how this relationship is complex and nuanced.